Description
Tasting Notes:
- A fresh & delicious oil that captures the bright taste of blood oranges!
- Try with Pomegranate, Raspberry or Fig balsamic vinegar.
Favorite Uses:
- Salmon, Pork or Beef
- Broccoli, Brussel Sprouts
- Green Beans
- Sweet Potatoes, Squash
- Pumpkin Bars & Breads
- Brownies
